X
Browse:

Cooking

|

Recipes

My Recipe Box

May We Recommend

Mac and Cheese Casserole
View More >

My Recipes

View More >

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List

Korean-Style Chicken Wings

Rate this Recipe

Serves 6

Change up your spicy wings with something sweeter.

Ingredients:

1/4 cup soy sauce
2 teaspoon sesame oil
2 tablespoon brown sugar
1 tablespoon grated ginger
1/4 cup finely chopped green onion
2 cloves garlic, minced
2 lb. chicken wings
2 teaspoon sesame seeds
Finely chopped chives, for garnish

Directions:

  1. For marinade, in a bowl, stir together the soy sauce, sesame oil, brown sugar, ginger, green onion, and garlic.
  2. Place chicken wings in a 1 gallon, zip-lock bag then set bag in a shallow dish. Pour marinade over wings then zip bag shut. Place dish in refrigerator and marinate wings for 4 to 24 hours, turning occasionally.
  3. When ready to grill, prepare grill for medium heat. Drain wings and discard marinade. Place wings on lightly oiled grill rack and grill for about 10 minutes. Sprinkle with toasted sesame seeds and garnish with chopped chives.
Course: Dinner

Similar Recipes:

Rate this Recipe

See Other Recipes Like This
Asian

Enjoy these dark greens for your health!

Eating your veggies has never been easier. Try these scrumptious recipes that are both healthy and easy to prepare. View Recipes >

Slow Cooked, Savory Dishes For A Relaxing Day

Hearty, rich and flavorful, that's what makes comfort food the best. Everything that's delicious collected one one place. View Recipes >