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Holiday Cranberry Meatballs
Serves 20
Bet you’ve never had meatballs like these before.
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Ingredients:
| 1 bag frozen meatballs |
| 1 can jellied cranberry sauce |
| 3 teaspoons lemon juice |
| 12 oz chili sauce |
| 2 tablespoons brown sugar |
Directions:
- Place meatballs in a large sauce pan.
- In a mixing bowl, combine cranberry sauce, lemon juice, chili sauce and brown sugar. Mix together well.
- Pour sauce over meatballs. Bring pan to low heat and occasionally stir meatballs until they are hot. (If making ahead, simmer for 1 hour before serving)
| Course: | Side, appetizer |
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