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Stuffed Mini Bell Peppers
Serves 8
Ingredients:
4 mini bell peppers
4 oz cream cheese
1/2 teaspoon ranch seasoning
3 tablespoons sour cream
1 tablespoon chopped dill
Directions:
Slice the mini peppers in half lengthwise. Scrape out the seeds.
Add the cream cheese, ranch seasoning, sour cream, and chopped dill to a mixing bowl. Stir together until thoroughly mixed.
Spoon a generous amount of the cream cheese mixture into each pepper half. Enjoy!
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